Starters
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Home made
cream of vegetable soup |
£3.50 |
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Home made
cream of tomato & basil soup |
£3.50 |
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Home made
cream of leek & potato soup |
£3.50 |
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Homemade cream
of mushroom soup |
£3.50 |
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Home made
cream of celery soup |
£3.50 |
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Fan of melon
served with fresh fruit coulis |
£3.50 |
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Crown of melon
filled with strawberries & kiwi fruit fresh mint |
£4.35 |
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Home made
Smoked salmon terrine served with lemon & dill dressing |
£4.35 |
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Anglesey
Smoked trout fillet served with horseradish cream |
£4.35 |
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Traditional
Prawn cocktail |
£5.60 |
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Main Course
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Roast Anglesey
Beef served with Yorkshire pudding |
£14.65 |
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Roast Anglesey
Leg of lamb served with fresh mint sauce |
£14.65 |
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Roast Fresh
Turkey served with chipolata & stuffing |
£14.65 |
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Roast stuffed
chicken & bacon |
£14.65 |
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Sautéed
Chicken served with chasseur sauce |
£14.65 |
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Roast Half of
fresh Duckling served with Orange sauce |
£15.90 |
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Anglesey
Sirloin Steak served with garnish |
£18.20 |
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Fresh Supreme
of salmon served with prawn sauce |
£14.65 |
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Vegetarian
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Mediterranean
Vegetable & goat’s cheese tartlet |
£14.65 |
|
Fresh Parsnip
& leek bake |
£14.65 |
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Stuffed Red
pepper topped with creamy mornay sauce |
£14.65 |
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Mushroom
Stroganoff served with rice |
£14.65 |
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Desserts
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Homemade
Raspberry Pavlova with cream |
£3.80 |
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Homemade Apple
Pie with cream |
£3.80 |
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Homemade
Baileys Cheesecake with cream |
£3.80 |
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Fresh fruit
salad |
£3.80 |
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White
Chocolate & raspberry charlotte with cream |
£3.80 |
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Homemade Lemon
Meringue Pie with cream |
£3.80 |
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Coffee
& chocolates |
£1.00 |
