Starters

Freshly prepared homemade soup of the day £3.50

Homemade chicken liver pate served with caramelised red onion chutney & toasted brioche

£4.50 / £7.25*

Crown of Galia melon filled with prawns laced with Marie Rose sauce or Fruit Sorbet £5.60

Smoked Local chicken breast with crispy smoked bacon, croutons fresh salad leaves dressed with Cesar dressing and parmesan shavings £4.95 / £7.85*

Homemade Salmon & leek fish cakes with lemon Mayonnaise

 £4.85 / £7.75

Deep fried Brie wedges served with home made Cranberry & apple chutney £4.75 / £7.95*

Baked field Mushrooms with garlic cream sauce glazed with welsh cheese £4.85

* Available as Main Course

All our Starters are served with freshly baked bread

Seafood

Grilled fresh Darne of Salmon Hollandaise sauce £7.75

Fresh fillet of plaice simply grilled with Welsh butter £8.50

Traditional deep fried breaded Scampi served with fresh lemon side salad; chips & tartar sauce £7.85

Meat

Grilled Anglesey Gammon served with fresh pineapple & egg £9.10

Braised Welsh Lamb shank in a red wine Rosemary & Thyme sauce served with creamy mash £12.90

Grilled 10oz Anglesey Welsh black sirloin steak served with tomato, mushrooms & homemade Onion rings £12.85

Additional fresh sauces Diane or Au poirve £1.95

Home made Pie of the day £7.65

Homemade prime beef Lasagne served with side salad & garlic bread £7.80

Breast of chicken filled with caramelised orange & ginger stuffing laced with Grand Marnier & Tarragon sauce £7.90

Pan-fried Rib Eye steak served with a rich red wine & mushroom sauce Welsh cheese glaze £10.95

Pork Loin Steak with apple mash served with a creamy wholegrain mustard sauce £7.90

Steak Diane - Prime Welsh fillet sautéed with red wine, mushrooms & onion finished with brandy and cream £13.95

Roast half of fresh Duckling served with a home made Orange sauce £13.20

Vegetarian

Home made Parsnip & leek bake £7.70

Roasted Sun-ripened red pepper filled with rustic ratatouille, cheese and bread crumb?s baked in the oven £8.50

Caramelised onion & goat?s cheese tart - a short crust pastry case with Caramelised onions and sweet cherry tomatoes. Finished with melted goat?s cheese £7.85

All of our main courses are served with fresh market vegetables and a choice of chips or new potatoes

Salads

A salad of Warm Anglesey Smoked Duck breast glazed with Welsh Honey drizzled with home made

Raspberry dressing served with freshly baked bread £8.10

Cold Meat platter, a choice of cold meats served with seasonal salad and freshly baked bread £7.50

Anglesey Smoked Deri Mon Seafood Platter served with fresh lemon & Marie Rose sauce with freshly baked bread £8.95

Light Bites

Minute Steak with caramelized onions on toasted white baguette and coleslaw £6.50

Lastra farmhouse platter with cheddar cheese & ham served with home made tomato & sweet pickle chutney

£6.50

Homemade Salmon & leek fish cakes with seasonal salad & chips£5.85

Local Roast Ham (served cold) free range eggs & thick cut chips £5.95

Side Orders

Home made garlic bread £2.15

Bowl of chips £1.85

Side salad £2.25

Warm new potatoes with fresh parsley £1.75

Home made Onion rings £2.20

Jacket potato with Welsh butter £1.70

Basket of Freshly baked bread £1.85

Puddings and Cheese

Please see our daily fresh dessert menu £3.75

Selection of cheese served with celery & homemade chutney £ 4.25

Please note that last orders for food are at 9.30 pm Monday to Saturday and 9pm on a Sunday

Lastra farm Hotel Penrhyd, Amlwch, Anglesey LL68 9TF Tel - 01407 830906 Fax - 01407832522