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Easter and Spring Breaks 2010

 

Lastra Farm Hotel & Restaurant
 
Sunday 4th of April 2010
 

Enjoy a 3 course lunch at the Lastra Farm Hotel



For further details and bookings
please call 01407 830906

 

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Home made Cream of Leek and  potato Soup

or

Duck and Fig Terrine caramelised red onion chutney

or

Fan of melon laced with fresh fruit compote

or

Chilled fruit Juice

Roast Anglesey beef served with Yorkshire pudding

or

Roast Anglesey Leg of Lamb served with fresh mint sauce

or

Roast  Anglesey leg of pork served with fresh apple sauce

or

Darné of fresh Conway salmon served with a fresh
fennel and Lobster sauce

or

Wild Mushroom and asparagus risotto (v)

Selection of Home Made Sweets

Coffee

£15.50

 

 

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