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 Lastra Farm Hotel scoops "Best Bistro Award 2010" plus Silver Award for "Best Small Hotel" at tourism ‘Oscars’

 

Lastra Farm Hotel scoops "Best Bistro Award 2010" plus Silver Award for "Best Small Hotel" at tourism ‘Oscars’

 

On Friday 29th January 2010, Lastra Farm hotel Restaurant & Bistro celebrated as it received a coveted Gold award for "2010 Best Bistro of the Year" along with scooping the Silver Award for "Best Small Hotel" at the annual Anglesey Tourism Awards for Excellence.

 

Flying the flag for hotels in Anglesey, the team at Lastra Farm celebrated their achievement at a glitzy ceremony hosted by local BBC presenter Rhun ap Iorweth, and which took place at Tre Ysgawen Hall Hotel.

 

Lastra Farm owners, Elaine Davies and Adrian Parry, are delighted that the latest achievements of the Lastra Farm Hotel have been recognised.

 

“It's a real honour for Lastra Farm to have received this accolade and we are naturally proud to receive this award." said Elaine. "The team at Lastra work hard to ensure that all our guests have the best possible experience when they come to dine or stay with us. We hope, by that winning these awards, we can have a positive impact on visitors’ perceptions about the outstanding levels of quality that Anglesey has to offer."

 

After the award ceremony, Adrian and Elaine posed for photographs along with some of their hosts, and Adrian was enthusiastic about Lastra Farm's successes. "We've always been passionate about putting Anglesey on the tourist map. These awards, along with the other recent achievements of Lastra Farm, will allow us to do that with even more confidence. We're really upbeat about the tourism year ahead for the island, and Elaine and I would like to say 'Thank you' not only to everyone that voted for us, but also to our growing band of loyal guests who return again and again, and whom we have to thank for making the running of Lastra farm such a worthwhile experience."
 

Elaine (centre) and Adrian at the Award ceremony with
the Coleg Menai sponsors of the 'Best Bistro' award